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Seattle Restaurant Week

  Restaurant | American WildFin American Grill – Renton & Issaquah    View all participating restaurants  LUNCH MENU 2 COURSE MEAL FOR $20   APPETIZER Fall Harvest Salad(Vegetarian) Garlic Prawns Seafood Chowder Calamari ENTREE Ahi Sandwich Salmon Honey Lime(Gluten-free) Smoked Chicken Chop Chop Salad(Gluten-free) Shrimp & Grits DESSERT Donuts(Vegetarian) Chocolate Cake(Vegetarian) Banana Fosters Bread Pudding(Vegetarian)

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Piccola Cellars WildFin Featured Wine

Piccola Cellars, our Woodinville neighbor, specializes in quality Washington wines served via a traditional draught system. This month, they feature two of Washington’s pre-eminent viticultural areas – the Ancient Lakes and Wahluke Slope AVA’s. 6oz/9oz/1 liter bottle Selección Riesling: 2011 Ancient Lakes.                $6.95/$9.95/$25.95 Extracted from the austere terroir of the new Ancient Lakes AVA,

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WildFin American Grill
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