Fresh Rhubarb from Richter Farms

It’s Seattle Restaurant Week and for our special menu, one of our featured desserts is the Washington Apple/Rhubarb Cobbler. We source our crimson rhubarb from Richter Farms down in Puyallup. A few days ago our head Chef, Chris Bryant, toured the rhubarb fields with Tim Richter, the owner who works […]

Read More

Asparagus from Inaba Farms

Today we’re featuring Asparagus grown locally in the Yakima Valley by Inaba Farms. Yesterday, Chris, our Executive Chef toured the farm with owner Lon Inaba and was able to get a good look at their operation as well as hearing an incredible story of success and achieving the American Dream. […]

Read More

Hansel & Gretl & Heidi & Günter

Gretl – yes, that Gretl – is now a single mom living in modern day Chicago, still suffering from the trauma of her fairy-tale childhood. Her exceedingly modern kids are fed up with stuffing their pockets full of pebbles, and dream of the impossible: a normal childhood. But when long-lost […]

Read More

Barnard Griffin Wine Feature

WildFin American Grill is your casual, neighborhood restaurant offering a diverse menu with the best products our region has to offer from Northwest meats, seafood, and produce to local hand-crafted beers and wines. We are committed to delivering outstanding hand-crafted food and beverage that will always exceed your expectations. Our […]

Read More

Around Town-Beaverton

February 14th – February 27th PRC WINTER 5K RACE SERIES Saturday, February 15th, 9:00am – 10:00am, 10029 SW Nimbus Ave. PORTLAND INTERNATIONAL AUTO SHOW Thursday, February 20th, 10:00am, 777 NE MLK Jr. Blvd, Oregon Convention Center. PORTLAND’S 10TH ANNUAL MARDI GRAS BALL Saturday, February 22nd, 7:00pm, 128 NE Russell St, […]

Read More


Do NOT follow this link or you will be banned from the site! Scroll to Top