What’s New at Wildfin Renton

Your Bartenders in Renton…Janna and Josh

♪♪ Sumer lovin’, had me a blast Summer lovin’, happened so fast ♪♪ ♪♪ I met a boy, he poured the drinks I met a girl, she poured the beer ♪♪ ♪♪ Summer days, driftin’ away But uh oh….those WildFin niiiiggghhhtts!!!!!! ♪♪♪

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Our Guests Love Us

Our very own Seattle Seahawks #45, Sean McGrath loves our Ribeye and the Roasted Chicken.  On some occasions, you may see him enjoying two entrees…that’s all right with us!                                      

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We’ve added to the Gluten-Free Menu…starting Friday

For all our pasta-lovers, we have brought on a gluten-free pasta from a local company in Seattle.  Now you can enjoy our Seafood Fettuccini Alfredo and New Orleans Fettuccini!  We can’t let you down with the best part of your meal…dessert!  We now have a refreshing sorbet option chosen by […]

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Introducing Our New Vegetarian Menu…Starts Friday

We are pleased to bring you an exciting new menu with wonderful options from appetizers to salads to entrees featuring certified, kosher, all-natural, and GMO-free tofu.  We have a delicious garden burger and an exciting pasta dish with all your favorite vegetables.  Just to tempt you, we’ve picked a few […]

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Memorial Day Weekend

This weekend, we honour those who gave the ultimate sacrafice for our freedom.  We thank those who have followed in their footsteps to continue protecting our families.  We celebrate two of our crewmembers who are a part of these selfless branches of service.   Curtis Anzai, United States Army   Annie […]

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Copper River Is Here!

A BIG thanks for all the support during the Salmon Cook-Off put on by Alaska Airlines this morning. As you can see, Chef Chris Bryant represented us very well! Congratulations to the winner of the cook-off, Chef John Howie!       Come see us in our Issaquah or Renton […]

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WildFin Happy Hour

Every Day, Not Just Some Days! Three to Six and then we do it again Nine to Close All Draft Beer, YES, All Of Them! $4 Our Barrel to Bar Piccola Chardonnay and Syrah $5 Flat Breads, Yum! $6 WildFin LemonDrop, Classic Mojito, Scratch Margarita $6 Happy Hour Appetizers

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We Love Our Regulars

Dave and Shannon have been long-time regulars of our Issaquah location, they know everyone by name.  After a wonderful trip in Europe, we got a visit from them today in our Renton location. So great to see you Dave and Shannon!  

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Alaska Airlines Copper River Salmon Cook-Off

  Our own Chris Bryant, WildFin Executive Chef is participating in the Cook-Off on Friday, May 17th to welcome in the first Copper River Salmon to land in Seattle. 

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Happy Mother’s Day

From our WildFin Moms…  Happy Mother’s Day to every mommy who makes the world a better place!

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