Our Happy Hour Menu
Every day, not just some days! 3pm to 6pm and 9pm to Close.
$4 on all draft beer - yes all of them!
$5 on our barrel to bar Piccola Chardonnay and Syrah
$6 Flat Breads
Wild Salmon, Artichoke, and Spinach Dip
Washington alder wood house smoked salmon, spinach, parmesan and artichokes.
All natural Pacific white prawns seasoned with spicy blend of peppers, cayenne and chilies.
Crab & Prawn Cakes
Alaskan crab and Pacific prawns served with smoky corn, cucumber and avocado slaw lightly dressed with Greek cucumber yogurt.
BBQ Pork Sliders
Hawaiian rolls, WildFin pulled pork, buttermilk coleslaw.
Simply the Best Calamari
Sliced jalapeño and jalapeño lime aioli.
Columbia Basin potato chips, creamy blue cheese, pepper bacon, tomato, green onion and chipotle cream. With WildFin BBQ pulled pork for an additional charge.
WildFin Street Tacos
Cajun seared Wild Alaskan White Fish, WildFin Calamari, Caribbean Jerk Chicken, Natural Pacific White Prawn Ceviche, Blackened Washington Albacore Tuna, and Smoky Chipotle Prime Rib.
Clams Northwest Style
Penn Cove clams simply simmered with white wine, butter, garlic and red pepper flakes.
Spicy jerk chicken, Washington granny smith apples, toasted croutons, grilled broccolini, red grapes and smoked gouda & cougar gold fondue.
WildFin Appetizer Tower
Alaskan Crab Cakes, Calamari and Washington Alder wood house smoked salmon and artichoke dip.